Living Raw Food
Product#:
book87
The author of the bestselling Raw Food/Real World offers
100 more delectable recipes from New York’s premier raw restaurant, Pure Food
and Wine.
Picking up where Raw Food/Real World left
off, Sarma Melngailis invites us inside New York’s top raw eatery, Pure Food
and Wine, with 100 new recipes for delectable and healthful juices, shakes,
soups, appetizers, main courses, cocktails, and desserts. The ultimate in
healthful eating, Living Raw Food offers
delicious fare for all seasons and occasions, and all levels of culinary skill,
from Cucumber-Mint Gazpacho Soup to Mexican Chocolate Brownies with Sweet
Tamale, Hibiscus Cream, and Avocado Gelato.
In addition to her innovative recipes, Melngailis shows home
cooks how to prepare simple raw food for the entire family and gives a wealth
of material on life-giving foods. Filled with sensual, sexy, and energizing
food--and featuring dozens of gorgeous photos--Living
Raw Food is sure to enrich the life of every reader, whether a
carnivorous epicure or a raw-foods junkie.
Melngailis, Sarma

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